Available Wednesday Dinner service, try one of the amazing dishes from our own Peruvian Chef, Jaime!
CEVICHE - Elevate your palate with the fresh, zesty allure of Ceviche, a timeless Latin American delicacy. Immerse yourself in the vibrant flavors of marinated, tender seafood kissed by citrusy lime juice, mingling with the crispness of red onions, cilantro, and a hint of chili. This dish is a celebration of the sea's gifts, served chilled for a refreshing burst of coastal delight.
AMARILLO CHICKEN - Tender grilled chicken breast marinated in zesty Amarillo sauce, boasting a tantalizing blend of smoky spices and tangy citrus. Served with a hearty portion of seasoned rice and boiled egg.
CAUSA LIMENA - Layers of creamy mashed potatoes seasoned with lime juice and yellow chili peppers, paired with a succulent filling of chicken. Garnished with boiled egg slices, and a hint of fresh cilantro.
CHAUFA - Succulent shrimp, beef or chicken sautéed with aromatic Peruvian spices, tossed with wok-fried rice, crispy vegetables, and scrambled eggs. A tantalizing fusion of Asian and South American cuisine that will transport your taste buds on a culinary adventure.
PARIHUELA - A robust seafood stew simmered to perfection, infused with aromatic Peruvian spices and herbs. Served with a side of fluffy white rice, this dish is a comforting and satisfying culinary experience that captures the essence of coastal Peru.
PERUVIAN BOXTY - Traditional Irish boxty, but with a Peruvian twist! Filling choice of: Chicken Saltado, Amarillo Chicken, Steak.
SALTADO - Sautéed to perfection, this dish combines tender strips of marinated beef or chicken with colorful bell peppers, onions, and tomatoes. Served atop a bed of fluffy rice and French fries.
PESCADO SUDADO - Our Pescado Sudado is a succulent fish dish, artfully infused with a medley of aromatic herbs and spices, creating a flavorful symphony that will transport your taste buds to coastal paradise. Savor the essence of the sea in every bite with this healthy and delightful creation.
